醫師監製 |香港製造|叻茶 專注健康
Pear Glehnia Root Kombucha
Main ingredients: Filtered Water, White tea, Dried Pear, Glehnia Root
Suitable for :
✓ Airway allergies or Seasonal allergies
✓ Discomforts in the Stomach
✓ Smokers and Vapers LUNGS
• No additives. Natural Ingredients.
• Crafted with love by your Local Trusted Doctor
• Made in Hong Kong
Lectcha tastes best chilled. It can be stored at room temperature (20-25°C) for 2 days and up to 3 months when refrigerated (4-10°C). Please finish consumption on the same day if drank straight from the bottle.
Please note that Lectcha is raw kombucha and thus the live yeast and probiotics will continue to ferment in the bottle. The taste might change over time (usually becomes more vinegary and tangy). It remains safe to consume. [ However, we recommend using it as a low-cal salad dressing instead ]
We recommend 1 bottle (250ml) a day. The tea contains small amounts of sugar, therefore people with special conditions, e.g. pregnant, breastfeeding, alcohol allergies, diabetes etc. are advised to consult a family doctor before drinking.
Strains in the Bottle
The brown/clear strands in the bottle are fiber cellulose produced by the continuous fermentation of the living yeast and probiotics in the raw Kombucha. They are safe to consume.